12Ingredients
290Calories
40Minutes

Ingredients

  • 1 tablespoon olive oil
  • 1/2 onion (medium, chopped, about ½ cup)
  • 1 pound lean ground beef
  • 2 teaspoons minced garlic (or 1 tsp garlic powder)
  • 15 ounces beef broth
  • 10 ounces cream of mushroom soup
  • 1 can nonfat milk
  • 1/2 pound dry pasta (small)
  • 1/2 cup sour cream (room temperature)
  • 2 tablespoons chopped parsley (freshly)
  • salt
  • pepper
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NutritionView more

290Calories
Sodium36%DV870mg
Fat26%DV17g
Protein53%DV27g
Carbs2%DV6g
Fiber4%DV1g

PER SERVING *

Calories290Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat7g35%
Trans Fat
Cholesterol85mg28%
Sodium870mg36%
Potassium580mg17%
Protein27g53%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Pat M. 28 Feb
Quick, easy and pretty good. I added fresh sliced mushrooms and a good dose of Worchestershire Sauce.