One Pan Sausage and Vegetable Skillet

CHEF SAVVY
11Ingredients
30Minutes
390Calories

Ingredients

US|METRIC
  • 2 tablespoons ghee (or butter, or more if needed)
  • 2 cups baby potatoes (diced)
  • 12 ounces andouille sausage (sliced)
  • 1 zucchini (small, diced)
  • 1/2 red bell pepper (diced)
  • 1/2 green bell pepper (diced)
  • 3 cloves garlic (minced)
  • 2 teaspoons italian seasoning
  • 1 teaspoon onion powder
  • salt
  • pepper
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    NutritionView More

    390Calories
    Sodium31% DV750mg
    Fat43% DV28g
    Protein31% DV16g
    Carbs6% DV18g
    Fiber16% DV4g
    Calories390Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol60mg20%
    Sodium750mg31%
    Potassium760mg22%
    Protein16g31%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A15%
    Vitamin C100%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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