One Pan Salmon, Brussels Sprouts and Squash Recipe | Yummly
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One Pan Salmon, Brussels Sprouts and Squash

THE LEAF.COM
9Ingredients
35Minutes
290Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 1 pound Brussels sprouts (ends trimmed)
  • 1 cup butternut squash (diced, 1” cubes)
  • 2 cloves garlic (minced)
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper (fresh)
  • 1/2 tablespoon dried sage
  • 1 teaspoon olive oil (divided)
  • 1/2 pound salmon (cut into two 4 oz. portions)
  • 1 teaspoon garlic powder
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    NutritionView More

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    290Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories290Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol60mg20%
    Sodium1320mg55%
    Potassium1540mg44%
    Protein31g61%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber11g44%
    Sugars6g12%
    Vitamin A190%
    Vitamin C350%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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