Directions

1. 1Preheat oven to 400 degrees. Spray baking sheet with non-stick cooking spray.
2. 2 In a large mixing bowl combine the olive oil, thyme, garlic, pepper, salt and Parmesan cheese.
3. 3 Brush about 1/2 of mixture on the top of the pork chops. Place pork chops on baking sheet.
4. 4 Add the potatoes and green beans to the Parmesan mixture in the bowl and mix until combined. Place veggies on the baking sheet with pork chops.
5. 5 Bake 20-22 minutes then broil for 3-4 minutes until the cheese is golden and l the pork is completely cooked through reaching internal temperature between 145 degrees F. to 160 degrees F. Let rest 3 minutes.
6. 6 Garnish with parsley and serve immediately.