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|Calories420Calories from Fat310|
|% DAILY VALUE|
|Calories from Fat310|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
ahurite 11 hours ago
My favorite quick and easy weeknight meal!! All ingredients can be prepped ahead of time. I like to double the gnocchi and add a little more liquid so that I can get the most out or leftovers.
A J 12 hours ago
Turned out amazing, seasoned it a little bit more with some red pepper flakes and a bit more garlic. Perfect and favorite new recipe!
Sagar Potnuru 4 days ago
made it so many times. comes out perfect each time. simple recipe
Alma 13 days ago
New household favorite! Completely devoured in one sitting
Christian 17 days ago
My new favorite dish!
Parker 18 days ago
I dont usually leave reviews but this dish was soooo delicious and easy! thank you so much for sharing
Halle Cannon 19 days ago
So good and so easy! I used salted butter to sautee the onions and switched out the white wine for regular chicken stock (wine just isnt my pallette but if you're into it im surebits also wonderful!). this came out so good and it was so quick! i suggest using a very large pan, as it does fill up both of my regular sized pans quickly. I honestly forgot to do salt and pepper and its still so flavorful.
joe limon a month ago
I’m very new to cooking and I was worried at first but this came out way better than I could have thought. I will be making this again
Samantha a month ago
Delicious. Will definitely make again.
Aleida S. a month ago
Good flavor not a fan of gnocchi I found out
Mirta 2 months ago
I made this recipe a few times. Always a winner!
Melanie K. 2 months ago
Yummy!! Definitely would make this again
Kirsten Ross 2 months ago
We loved it! I used cheese tortellini instead of gnocchi.
Miles 2 months ago
Very good! Made enough for 2-3 people
Miller 2 months ago
Will use a little less cheese than called for next time; but excellent taste, texture and portions!
Schumann 2 months ago
Very tasty! Made it as the recipe stayed
Shannon L. 2 months ago
Delicious and easy. Can easily change around ingredients to make similar but different meals as wanted/needed.
Amanda B. 3 months ago
definitely would make it again. it was delicious
Rebekah 3 months ago
Easy, quick & delicious! Plus, you get to drink the leftover Sauvignon Blanc with dinner!
Wilson 3 months ago
So incredibly delicious!
Kim Novak 3 months ago
This is very good! I think next time I’ll use 1/2 and 1/2 to reduce how rich it is.
Krystal Twente 3 months ago
It turned out pretty good....I was very happy with myself kids loved it. Will be doing this again!!!
Jazmin Moreno 4 months ago
turned out very nice i recommend it.
Kalman 4 months ago
Loved it! Mixed hot and mild sausage. Added a tsp of cayenne pepper and it’s delicious! Will definitely make this regularly!
Jean S. 4 months ago
We loved this recipe, it was delicious and very easy to make
Malory Desrivieres 4 months ago
Replaced the sausage with ground beef and used chicken stock and dijon mustard as a substitute to white wine as recommended. Tasted great, will make again!
Aria B. 4 months ago
it was good but it was missing something to give the flavour some more dimension. maybe some cajun spice in there would be good
Edith Paley 4 months ago
This was amazing. I have already made this recipe three times in one month, per family request. This is definitely going into my recipe book!
Marina Dujmović 4 months ago
it was great, but I poured a little bit of soy oil and did not put whipped cream, but sour cream :)
Al b. 4 months ago
Very nice, easy to make. Adaptations of course to lower the bad fats (cream/sausage etc) and add more veg, and more herbs for flavour, but with all those adaptations would make again