Ingredients

  • 1 green cabbage (approx. 2 - 3 lbs)
  • 2 tablespoons oil
  • 1 tablespoon sugar
  • 1 onion (large, chopped)
  • 2 cups broth (or water)
  • salt
  • pepper
  • 1 teaspoon caraway seed
  • 3 tablespoons vinegar (to taste)
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NutritionView more

170Calories
Sodium26%DV630mg
Fat12%DV8g
Protein10%DV5g
Carbs6%DV19g
Fiber24%DV6g

PER SERVING *

Calories170Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat0.5g3%
Trans Fat
Cholesterol0mg0%
Sodium630mg26%
Potassium740mg21%
Protein5g10%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber6g24%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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