- 1 cup kalamata olives (pitted)
- 1/2 cup sun dried tomatoes packed in oil
- 1 cup chopped walnuts
- 3/4 cup Hellmann's or Best Foods Mayonnaise Dressing with Extra Virgin Olive Oil
- Pulse all ingredients in food processor, until well blended, but not pureed. Chill at least 30 minutes. Serve, if desired, with crackers or toasted bread rounds.