Ingredients

  • 2 cups onion (thinly sliced)
  • 9 tablespoons unsalted butter
  • 6 tablespoons flour (all-purpose)
  • 3 1/2 cups milk
  • 2 1/2 pounds boiling potatoes
  • 1 1/2 cups cheddar (coarsely grated sharp, about 6 ounces)
  • 1/3 cup dry bread crumbs
Read Directions

NutritionView more

510Calories
Sodium12%DV290mg
Fat40%DV26g
Protein33%DV17g
Carbs17%DV52g
Fiber16%DV4g

PER SERVING *

Calories510Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat16g80%
Trans Fat
Cholesterol75mg25%
Sodium290mg12%
Potassium910mg26%
Protein17g33%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate52g17%
Dietary Fiber4g16%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User