Old Fashioned Cabbage and Noodles With Keilbasa

Just a PinchReviews(4)
Jen: "Turned out good. Family enjoyed it." Read More
9Ingredients
530Calories
55Minutes

Ingredients

  • 1/2 pound bacon (cut into bite size pieces)
  • 13 1/2 ounces keilbasa (smoked, thinly sliced)
  • 1 onions (medium, chopped)
  • 1 head cabbage (chopped)
  • salt
  • pepper
  • 1/2 cup chicken broth
  • 12 ounces wide egg noodles (cooked as directed)
  • parsley flakes (dried, for garnish)
Read Directions

NutritionView more

530Calories
Sodium25%DV590mg
Fat35%DV23g
Protein35%DV18g
Carbs20%DV61g
Fiber28%DV7g

PER SERVING *

Calories530Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat8g40%
Trans Fat
Cholesterol90mg30%
Sodium590mg25%
Potassium790mg23%
Protein18g35%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate61g20%
Dietary Fiber7g28%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

Yummly User
Jen 8 Jun
Turned out good. Family enjoyed it.
Dowell 8 Jun
Great dish for using up cabbage! Very tasty. I added some rosemary too.
Very good needs a bit more seasoning but otherwise good
Very yummy and filling! Just a bit too greasy, I would drain a little of the bacon fat off.