Oh So Good Chili Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Oh so good Chili

OPEN SOURCE FOOD
16Ingredients
60Minutes
480Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 1 pound ground beef
  • 1 onions (large, chopped)
  • 5 stalks celery (chopped)
  • 1 can kidney beans (drained)
  • 1 can pinto beans (drained)
  • 1 can black beans (drained)
  • 1 can chopped tomatoes
  • 1 can tomato juice
  • 2 cups beef stock
  • 2 cups water (or use more beef stock)
  • chili powder (use to taste....the more you put in the spicier it will get)
  • 1 teaspoon garlic powder (I used this because I was out of fresh garlic, use 2 cloves if using fresh)
  • 1/2 teaspoon celery seed
  • red pepper flakes (again add to your liking)
  • salt
  • pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. In a large pan, cook the beef and onion, drain fat off. Add the rest of the ingredients. Let simmer for at least 1 hour. It's really filling and warms you up quick.
    Discover more recipes from Open Source Food

    NutritionView More

    Unlock full nutritional details with subscription

    480Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories480Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol75mg25%
    Sodium1030mg43%
    Potassium1680mg48%
    Protein40g78%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber12g48%
    Sugars6g12%
    Vitamin A70%
    Vitamin C110%
    Calcium15%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop