Oats and Apple Cake - Thermomix Recipe | Yummly
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Oats and Apple Cake - Thermomix Recipe

AS RECEITAS LÁ DE CASA
9Ingredients
60Minutes
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Description

When a recipe like this one calls for eggs to be at room temperature, it's important that you don't ignore that step, especially when the eggs will be separated and the whites beaten to make a meringue. Too cold eggs will not expand as much during beating, which means the cake won't achieve the same lofty heights during baking. That said, it's much easier to separate the yolks and whites when the eggs are still cold, so do this first before letting them sit out.

Ingredients

US|METRIC
4 SERVINGS
  • 4 medium eggs (at room temperature)
  • 100 grams margarine
  • 250 grams sugar
  • 160 grams milk
  • 250 grams flour
  • 80 grams oats
  • 1 teaspoon cinnamon powder
  • 1 tablespoon baking powder
  • 400 grams apple (cored and chopped)
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    Directions

    1. Preheat oven to 356°F.
    2. Grease and flour a bundt pan.
    3. Place the butterfly in the Thermomix Cup.
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