11Ingredients
220Calories
25Minutes

Ingredients

  • 1 1/2 cups gluten free flour (or all purpose)
  • 1 1/4 cups old fashioned oats (gluten free if needed)
  • 1/3 cup sugar (I used coconut sugar)
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon lemon zest
  • 1/3 cup almond milk
  • 1 Flax egg
  • 1/2 cup vegan butter (cut into small cubes, I recommend Miyoko's)
  • 1 cup Fresh berries (diced strawberries, blueberries, blackberries)
  • powdered sugar (for dusting, optional)
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NutritionView more

220Calories
Sodium13%DV310mg
Fat4%DV2.5g
Protein10%DV5g
Carbs15%DV46g
Fiber16%DV4g

PER SERVING *

Calories220Calories from Fat20
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium310mg13%
Potassium190mg5%
Protein5g10%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate46g15%
Dietary Fiber4g16%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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