Oatmeal Raisin and Blueberry Muffins

Directions

1. Preheat the oven to 200 degrees Celsius.
2. Mix the butter and brown sugar in a bowl with an electric mixer until the ingredients are creamy.
3. On a separate bowl, mix the flour, baking powder, baking soda, oats, and a pinch of salt.
4. In another bowl mix the milk and yogurt.
5. Add the eggs and honey to the bowl with the sugar and butter mixture.
6. Add the dry ingredients to milk/yogurt mixture. Add the butter/sugar mixture and stir well.
7. Add the raisins and blueberries and mix everything together.
8. Place muffin cups into a muffin baking sheet and pour in the batter in each section.
9. Lower the heat from the oven to 180 C.
10. Place the muffin pan into the oven and bake for 15 minutes.