Oatmeal Blueberry Yogurt Pancakes (gluten Free, High Protein!) Recipe | Yummly

Oatmeal Blueberry Yogurt Pancakes (gluten free, high protein!)

AMBITIOUS KITCHEN
7Ingredients
10Minutes
200Calories
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Ingredients

US|METRIC
  • 1/2 cup gluten-free rolled oats
  • 1/2 teaspoon baking powder
  • 5.3 ounces blueberry (siggi's, or vanilla bean yogurt)
  • 1/2 banana (medium ripe)
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1/3 cup frozen blueberries (or fresh, plus more for serving)
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    NutritionView More

    200Calories
    Sodium7% DV170mg
    Fat6% DV4g
    Protein14% DV7g
    Carbs12% DV36g
    Fiber20% DV5g
    Calories200Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol105mg35%
    Sodium170mg7%
    Potassium290mg8%
    Protein7g14%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber5g20%
    Sugars14g28%
    Vitamin A4%
    Vitamin C20%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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