Sweet: "Followed the instructions but also add some onion…" Read More
7Ingredients
180Calories
25Minutes

Ingredients

  • 2 slices white bread (crusts removed and crumbled)
  • 2 tablespoons mayonnaise
  • 2 teaspoons Old Bay Seasoning (Substitutions available OLD BAY® 30% Less Sodium Seasoning)
  • 2 teaspoons parsley flakes (McCormick®)
  • 1/2 teaspoon yellow mustard (prepared)
  • 1 egg (beaten)
  • 1 pound lump crabmeat

Directions

  1. Mix bread, mayonnaise, OLD BAY, parsley, mustard and egg in large bowl until well blended. Gently stir in crabmeat. Shape into 4 patties.
  2. Broil 10 minutes without turning or fry until golden brown on both sides. Sprinkle with additional OLD BAY, if desired.
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NutritionView more

180Calories
Sodium20%DV490mg
Fat8%DV5g
Protein45%DV23g
Carbs3%DV8g
Fiber0%DV0g

PER SERVING *

Calories180Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat1g5%
Trans Fat
Cholesterol145mg48%
Sodium490mg20%
Potassium410mg12%
Protein23g45%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber0g0%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(3)

Yummly User
Sweet 9 May
Followed the instructions but also add some onions and garlic.
Keisha D. 5 Jan
These were quick, easy to make and very good! I added some crushed garlic and diced onions for our preference. My husband really liked them. I also cooked for 15 minutes on 425 in the oven.
Sharon R. 28 Jul 2015
I have been making this crab cake recipe since 1976. I've tried other recipes and I always go back to the "real" recipe!