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Nutella and Orange Cake Pops
SOBRE DULCE Y SALADODescription
Bite size pieces of cake on a stick? Yes please! You may have seen them at bakeries but with this recipe for Nutella and Orange Cake Pops you can make your own at home. Combining the nutty chocolate flavor of nutella with the fresh sweetness of orange zest and juice, these cake pops are full of decadent flavor. Made with cream cheese, the cake pops have a moist and dense texture, making them easy to shape. Dipped in melted chocolate, you can decorate these cake pops however you please.
Ingredients
Directions
- Preheat oven to 175 degrees Celsius.
- Mix the butter, sugar, granulated sugar, vanilla extract, orange zest, and eggs (adding them one by one) in a large bowl.
- Mix the white flour, yeast, and orange juice in a different bowl.
NutritionView More
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| Calories300Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium140mg6% |
| Potassium180mg5% |
| Protein6g12% |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber2g8% |
| Sugars15g30% |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.