Debra M.: "Everyone in my house has become a huge fan of nut…" Read More
6Ingredients
310Calories
40Minutes

Tracing its origins back to the mid-twentieth century to the Piedmontese confectioner, Pietro Ferrero, Nutella has become a beloved spread all across the world. Combining the rich flavors of cocoa and hazelnut into a creamy spread, Nutella is front and center in this recipe for Nutella Cake Roll. A traditional Swiss Roll, this Nutella Cake Roll features a chocolate flavored sponge rolled up with a thick layer of Nutella for a rich and decadent dessert anyone would be honored to enjoy.

Ingredients

  • 75 grams flour
  • 25 grams cocoa (bittersweet, powdered)
  • 4 eggs (separated)
  • 100 grams powdered sugar
  • salt
  • Nutella (as needed)

Directions

  1. Preheat the oven to 220C.
  2. Beat the egg yolks with the powdered sugar until light and foamy.
  3. Sift the flour with the cocoa and a pinch of salt.
  4. Add the flour mixture to the beaten egg yolks.
  5. Beat the egg whites to soft peaks and fold them carefully into the batter.
  6. Line a rectangular baking sheet measuring 22 x 30 centimeters with wax paper and pour the batter inside.
  7. Bake for approximately 10 minutes.
  8. Remove the cake from the oven, let it cool slightly, then roll up the cake in the wax paper.
  9. Cool completely.
  10. Unroll the cake and spread with a generous amount of Nutella, then roll it up again.
  11. Refrigerate the cake roll.
  12. Serve the cake sprinkled with powdered sugar and cut into slices.
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NutritionView more

310Calories
Sodium11%DV270mg
Fat14%DV9g
Protein20%DV10g
Carbs17%DV50g
Fiber12%DV3g

PER SERVING *

Calories310Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat5g25%
Trans Fat
Cholesterol210mg70%
Sodium270mg11%
Potassium230mg7%
Protein10g20%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate50g17%
Dietary Fiber3g12%
Sugars31g62%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Debra M. 1 Jun 2015
Everyone in my house has become a huge fan of nutella; so, trying this recipe seemed like a win win. This cake roll recipe has to be one of the best 5 star recipes I have made in a long time. The nutella gave it a rich chocolate taste; while the entire cake roll was moist and dense. I plan to make these at least once per month.