Norwegian Lamb in Cabbage Stew

GOOSEBERRY MOOSEBERRY
6Ingredients
60Minutes
240Calories

Ingredients
US|METRIC

  • 1 1/2 pounds lamb stew meat (on the bone, such as neck or shoulder, the more fat the better)
  • 2 pounds cabbage (head of)
  • 2 tablespoons black pepper corns (whole)
  • 1 tablespoon salt
  • 2 tablespoons flour (optional)
  • water

NutritionView more

240Calories
Sodium64% DV1540mg
Fat11% DV7g
Protein59% DV30g
Carbs4% DV13g
Fiber16% DV4g
Calories240Calories from Fat60
% DAILY VALUE
Total Fat7g11%
Saturated Fat2.5g13%
Trans Fat
Cholesterol90mg30%
Sodium1540mg64%
Potassium870mg25%
Protein30g59%
Calories from Fat60
% DAILY VALUE
Total Carbohydrate13g4%
Dietary Fiber4g16%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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