Linda K.: "Made this easy recipe last night.....WE LOVED IT.…" Read More
6Ingredients
630Calories
45Minutes

Ingredients

  • 2 pounds beef tenderloin (tips, stew meat, chuck roast or chuck eye, cubed)
  • 10 1/2 ounces cream of mushroom soup
  • 7/8 packet brown gravy mix
  • 1 1/4 packets onion soup mix (Lipton dry)
  • 4 ounces mushrooms (drained or fresh mushrooms)
  • 1 cup water
Read Directions

NutritionView more

630Calories
Sodium55%DV1330mg
Fat66%DV43g
Protein94%DV48g
Carbs4%DV11g
Fiber4%DV1g

PER SERVING *

Calories630Calories from Fat390
% DAILY VALUE*
Total Fat43g66%
Saturated Fat17g85%
Trans Fat
Cholesterol145mg48%
Sodium1330mg55%
Potassium890mg25%
Protein48g94%
Calories from Fat390
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Linda K. 8 Dec 2015
Made this easy recipe last night.....WE LOVED IT. I served it over rice, but I will try it over egg noodles next time. I added some diced fresh onion before serving. YUMMY The meat was fork-tender.