No Churn Peanut Butter Cup Ice Cream Recipe | Yummly

No Churn Peanut Butter Cup Ice Cream

FAMILY FRESH MEALS(2)
Ellen: "This is a great go to recipe when you are in the…" Read More
5Ingredients
6Hours
470Calories
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Ingredients

US|METRIC
  • 1 bag Reese's Peanut Butter Cups (miniatures, about 40 mini Reese's)
  • 14 ounces sweetened condensed milk
  • 1/2 cup unsweetened cocoa powder
  • 2 cups heavy whipping cream
  • 1/2 cup peanut butter
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    NutritionView More

    470Calories
    Sodium7% DV160mg
    Fat54% DV35g
    Protein20% DV10g
    Carbs12% DV35g
    Fiber12% DV3g
    Calories470Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol100mg33%
    Sodium160mg7%
    Potassium420mg12%
    Protein10g20%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber3g12%
    Sugars28g56%
    Vitamin A20%
    Vitamin C4%
    Calcium20%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Ellen 3 years ago
    This is a great go to recipe when you are in the mood for ice cream but don't want to run to the store. I've made it in 4 different flavors, using fruit (peaches, blueberries) or extract (almond, vanilla). My only concern is that I'll gain 20 lbs!
    Cook 3 years ago
    This ice cream recipe is simply amazing. Not only is it easy, but it's DELICIOUS and the texture is like silk. Using this recipe, I made the best ice cream I've ever tasted. Amazing!!

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