Nigella´s Chocolate Cupcakes Recipe | Yummly

Nigella´s Chocolate Cupcakes

L'ANTRO DELL'ALCHIMISTA
12Ingredients
60Minutes
750Calories
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Description

These delicious cupcakes were inspired by ones created by Nigella Lawson. They feature a butter-based chocolate cupcake that gets its intensity from unsweetened cocoa powder, and a cream cheese frosting that’s piped in a swirly fashion using a pastry bag fitted with a star tip. Ground cinnamon is dusted on top, a la cappuccino.

Ingredients

US|METRIC
  • 125 grams butter (softened)
  • 125 grams sugar
  • 125 grams flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 5 tablespoons milk
  • 2 tablespoons cocoa powder
  • 200 grams light cream cheese
  • 125 grams powdered sugar
  • ground cinnamon
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    Directions

    1. Preheat the oven to 180 degrees Celsius.
    2. In a food processor, add the butter, sugar, flour, baking soda, baking powder, eggs, vanilla, and 2 tablespoons of cocoa powder and blend until smooth.
    3. Add 3 tablespoons of milk and mix until completely blended.
    View 6 More StepsDiscover more recipes from L'Antro dell'Alchimista

    NutritionView More

    750Calories
    Sodium32% DV760mg
    Fat55% DV36g
    Protein24% DV12g
    Carbs32% DV95g
    Fiber8% DV2g
    Calories750Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol200mg67%
    Sodium760mg32%
    Potassium290mg8%
    Protein12g24%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate95g32%
    Dietary Fiber2g8%
    Sugars67g134%
    Vitamin A25%
    Vitamin C0%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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