New York Times Chocolate Chip Cookies

THE NIFTY FOODIE
12Ingredients
50Minutes
1910Calories

Ingredients

US|METRIC
  • 2 tablespoons cake flour
  • 1 2/3 cups bread flour
  • 1 1/4 teaspoons baking soda
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons coarse salt
  • 1 1/4 cups unsalted butter
  • 1 1/4 cups light brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/4 pounds bittersweet chocolate (disks or roughly chopped)
  • sea salt (for sprinkling)
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    NutritionView More

    1910Calories
    Sodium73% DV1750mg
    Fat160% DV104g
    Protein33% DV17g
    Carbs85% DV255g
    Fiber40% DV10g
    Calories1910Calories from Fat940
    % DAILY VALUE
    Total Fat104g160%
    Saturated Fat62g310%
    Trans Fat
    Cholesterol260mg87%
    Sodium1750mg73%
    Potassium730mg21%
    Protein17g33%
    Calories from Fat940
    % DAILY VALUE
    Total Carbohydrate255g85%
    Dietary Fiber10g40%
    Sugars196g392%
    Vitamin A40%
    Vitamin C
    Calcium25%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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