9
700
30

Ingredients

  • 16 jumbo shrimp (12 per pound, about 1 1/2 pounds, with heads and unpeeled)
  • 1/2 cup worcestershire sauce
  • 2 tablespoons fresh lemon juice (about 2 lemons)
  • 2 teaspoons ground black pepper
  • 2 teaspoons cracked black pepper
  • 2 teaspoons creole seasoning
  • 1 teaspoon minced garlic
  • 1 1/2 cups unsalted butter (cold, cubed)
  • french bread (as accompaniment)
Read Directions

NutritionView more

700Calories
Sodium19%DV460mg
Fat108%DV70g
Protein14%DV7g
Carbs5%DV15g
Fiber0%DV0g

PER SERVING *

Calories700Calories from Fat630
% DAILY VALUE*
Total Fat70g108%
Saturated Fat43g215%
Trans Fat
Cholesterol220mg73%
Sodium460mg19%
Potassium370mg11%
Protein7g14%
Calories from Fat630
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber0g0%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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