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Description
These decadent handheld treats are sure to be a hit. The classic trio of strawberry, vanilla, and chocolate ice cream is sandwiched between rich and fudgy brownies that start with a boxed mix. Ice cream sold in individual pints create three distinct ribbons of pink, white, and brown, but feel free to buy Neapolitan ice cream instead if you’d like. The recipe is a Yummly original created by Ashley Strickland Freeman.
Ingredients
US|METRIC
8 SERVINGS
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Directions
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Directions
- Preheat the oven to 350°F. Grease a 9x13-inch baking pan with vegetable shortening.
- In a large bowl, mix together brownie mix, vegetable oil, eggs, and water according to package directions. Spread batter into an even layer in the prepared baking pan.
- Bake brownies until set, 20-22 minutes. Set pan on a wire rack and let brownies cool completely, about 1 hour.
NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol90mg30% |
| Sodium320mg13% |
| Potassium390mg11% |
| Protein8g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber<1g4% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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