Nameko and Lobster Mushroom Soup Recipe | Yummly
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Nameko and Lobster Mushroom Soup

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9Ingredients
75Minutes
160Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 5 cups water
  • 1 kombu (3 x 6-inch piece, dried seaweed, rinsed)
  • 4 ounces bacon (uncooked)
  • 3 cups mushrooms (nameko, about 6 ounces)
  • 1 cup mushrooms (chopped lobster, about 1 ounce)
  • 1 cup baby bok choy (thinly sliced)
  • 1 tablespoon lower sodium soy sauce
  • 1 tablespoon rice wine vinegar
  • cilantro leaves (optional)
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    NutritionView More

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    160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium400mg17%
    Potassium420mg12%
    Protein7g14%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C15%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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