Mustard, Maple, and Walnut Sauce

MARTHA STEWART
7Ingredients
5Minutes
130Calories

Ingredients
US|METRIC

  • 1/4 cup dijon mustard
  • 1/4 cup walnuts (coarsely chopped)
  • 3 tablespoons pure maple syrup
  • 1 tablespoon red wine vinegar
  • 1 teaspoon dried thyme leaves
  • coarse salt
  • ground pepper

NutritionView more

130Calories
Sodium8% DV200mg
Fat11% DV7g
Protein6% DV3g
Carbs5% DV15g
Fiber8% DV2g
Calories130Calories from Fat60
% DAILY VALUE
Total Fat7g11%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium200mg8%
Potassium150mg4%
Protein3g6%
Calories from Fat60
% DAILY VALUE
Total Carbohydrate15g5%
Dietary Fiber2g8%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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