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Description
Want to spice up your potato side dish? Try these curry-kissed mustard potatoes with Herb-Cured Grilled Pork Roast or Pork Chops and Mushroom Gravy.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- In large saucepan, cover potatoes with water. Bring to a boil; cook until potatoes are tender (10 to 15 minutes). Drain. Melt butter in large skillet, stir in mustard seed and curry powder. Add potatoes to skillet, toss 2-3 minutes, until potatoes are well coated.