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Description
Serve pork with this sauce for a finishing touch. Try it with the Quick-Cured Pork Loin.
Ingredients
US|METRIC
1 SERVINGS
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Directions
- In a small bowl, combine all ingredients; mix thoroughly until smooth. Cover and refrigerate up to 24 hours.
- Makes about 1 1/2 cups. Serving size about 1 tablespoon.