Mushroom, Sausage, and Spinach Strata

KAREN'S KITCHEN STORIES
13Ingredients
60Minutes
510Calories

Ingredients

US|METRIC
  • 4 ounces baguette (a crusty, cut into 1/2 inch cubes)
  • 8 ounces hot Italian sausage (casings removed)
  • 1 tablespoon unsalted butter
  • 1 brown onion (or medium yellow, halved and thinly sliced)
  • 4 ounces cremini mushrooms (stemmed and coarsely chopped)
  • 2 cloves garlic (minced)
  • 2 teaspoons chopped fresh thyme
  • salt
  • freshly ground black pepper
  • 4 ounces baby spinach (about 4 cups)
  • 4 large eggs
  • 1 cup whole milk
  • 3 ounces smoked gouda cheese (grated, about 3/4 cup)
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    NutritionView More

    510Calories
    Sodium45% DV1090mg
    Fat52% DV34g
    Protein53% DV27g
    Carbs9% DV26g
    Fiber8% DV2g
    Calories510Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol295mg98%
    Sodium1090mg45%
    Potassium690mg20%
    Protein27g53%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars7g14%
    Vitamin A70%
    Vitamin C20%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.