6Ingredients
210Calories
75Minutes

Ingredients

  • 3 tablespoons butter (– salted or unsalted, you will adjust salt at the end)
  • 1 onion (small, sliced thin)
  • 16 ounces button mushrooms
  • 4 cups chicken stock
  • 1 parsley (spring flat)
  • 2 ounces sherry (high quality)
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NutritionView more

210Calories
Sodium21%DV500mg
Fat17%DV11g
Protein22%DV11g
Carbs5%DV16g
Fiber8%DV2g

PER SERVING *

Calories210Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat5g25%
Trans Fat
Cholesterol30mg10%
Sodium500mg21%
Potassium680mg19%
Protein11g22%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber2g8%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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