7Ingredients
290Calories
45Minutes

Ingredients

  • 4 pork chops
  • salt
  • pepper
  • 1 pinch garlic salt (or to taste)
  • 1 onion (chopped)
  • 1/2 pound fresh mushrooms (sliced)
  • 10 3/4 ounces condensed cream of mushroom soup
Read Directions

NutritionView more

290Calories
Sodium44%DV1050mg
Fat17%DV11g
Protein73%DV37g
Carbs4%DV11g
Fiber8%DV2g

PER SERVING *

Calories290Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat2.5g13%
Trans Fat
Cholesterol75mg25%
Sodium1050mg44%
Potassium1060mg30%
Protein37g73%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(13)

Yummly User
Bob H. 12 days ago
I added a can of heavy cream to the mushroom soup which thickened the gravy.
JamieLiz 18 days ago
Very good. I followed the recipe and served with rice and broccoli.
This recipe was super easy and very yummy!
my kids loved it but i used cream of chicken & mushroom.
SHANNON T. 30 May
Very good considering how easy it is. Sauce was a little thin.
Hey 24 Apr
So easy to make and was amazing
Karen S. 23 Mar
Totally awesome, definitely a keeper recipe!
Turned out wonderful. My family has already asked for it again. Super easy to make.
Really good Would make again!
Oldham 2 Feb
Such a quick and simple meal! Another A+! Very tender and delicious
It was quick and easy.
Raizza T. 28 May 2017
Delicious and easy to prepare! I added thyme and Worcestershire sauce to the cream of mushroom soup - really enhanced the flavor!
Sharon C. 5 Feb 2017
An easy way to use up pork chops. I had really thin chops to cook and the cooked in about 10 minutes. This will be a keeper recipe, it was easy to pull together.