14Ingredients
1420Calories
70Minutes

Ingredients

  • 2 tablespoons olive oil
  • 2 ounces pancetta (chopped)
  • 2 yellow onions (small, finely chopped)
  • 2 carrots (finely chopped)
  • 1 celery stalk (finely chopped)
  • 3 pounds ground beef
  • 2 cups beef broth (16 fl. oz./500 ml)
  • 1 1/2 cups dry red wine (12 fl. oz./375 g)
  • 28 ounces plum tomatoes (crushed)
  • 1/2 cup milk (4 fl. oz./125 ml)
  • freshly ground pepper
  • salt
  • 1 pound fettuccine
  • parmigiano reggiano cheese (Grated, for serving)
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NutritionView more

1420Calories
Sodium45%DV1090mg
Fat95%DV62g
Protein175%DV89g
Carbs36%DV107g
Fiber32%DV8g

PER SERVING *

Calories1420Calories from Fat560
% DAILY VALUE*
Total Fat62g95%
Saturated Fat22g110%
Trans Fat3.5g
Cholesterol245mg82%
Sodium1090mg45%
Potassium2290mg65%
Protein89g175%
Calories from Fat560
% DAILY VALUE*
Total Carbohydrate107g36%
Dietary Fiber8g32%
Sugars16g32%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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