Mozzarella-Stuffed Grilled Portobellos with Balsamic Marinade

Epicurious
11Ingredients
230Calories
65Minutes

Ingredients

  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons balsamic vinegar
  • 3 garlic cloves (minced, divided)
  • 6 portobello mushrooms (large, stemmed)
  • 1 1/2 cups panko (Japanese breadcrumbs*)
  • 1 cup shredded mozzarella cheese (about 5 ounces)
  • 1/2 cup grated parmesan cheese (about 2 ounces)
  • 1/4 cup green onions (chopped)
  • 1 1/2 teaspoons fresh oregano (chopped)
  • 1 1/2 teaspoons chopped fresh thyme
  • 1/4 cup butter (melted)
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NutritionView more

230Calories
Sodium9%DV220mg
Fat31%DV20g
Protein12%DV6g
Carbs2%DV6g
Fiber4%DV1g

PER SERVING *

Calories230Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat8g40%
Trans Fat
Cholesterol30mg10%
Sodium220mg9%
Potassium350mg10%
Protein6g12%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber1g4%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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