Pat R.: "This recipe was very easy and the quinoa was flav…" Read More
7Ingredients
80Calories
20Minutes

Ingredients

  • 1/2 cup quinoa
  • 1 teaspoon salt
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon coriander seeds
  • 1/4 teaspoon turmeric
  • 1/4 teaspoon cayenne
  • salt (for seasoning)
Read Directions

NutritionView more

80Calories
Sodium33%DV790mg
Fat2%DV1.5g
Protein6%DV3g
Carbs5%DV14g
Fiber8%DV2g

PER SERVING *

Calories80Calories from Fat10
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium790mg33%
Potassium130mg4%
Protein3g6%
Calories from Fat10
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber2g8%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(6)

Yummly User
Pat R. 9 days ago
This recipe was very easy and the quinoa was flavorful. I used it as a base for a veggie bowl.
Bill Cowen 23 Aug
Nice way to kick up quinoa without being too over powering
Logan 21 Aug
Surprisingly tasty! I added corn to add a bit of variety to both the texture and flavour.
We loved this dish. It was so simple to make and fast. I will definitely make this again. As a side not i might add a bit of garlic.
Stav Stern 18 Feb
Amazing! Spices work really well together..
Jon T. 3 Feb
Very flavorful...not too strong!