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Morning Peanut Butter & Apple Muffins
SKIPPY12Ingredients
35Minutes
180Calories
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Ingredients
US|METRIC
12 SERVINGS
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Directions
- Preheat oven to 350. Grease 2 muffin pans or line with paper cupcake liners.
- Combine flours, baking powder and salt in medium bowl; set aside.
- Beat brown sugar, Skippy® Creamy Peanut Butter and banana in large bowl with electric mixer. Beat in eggs, egg white and milk. Beat in flour mixture with mixer on low speed just until combined. Stir in apple and cereal. Evenly spoon into prepared pans. Bake 25 minutes or until toothpick inserted in centers comes out clean. Cool completely on wire rack.
NutritionView More
180Calories
Sodium12% DV280mg
Fat6% DV4g
Protein10% DV5g
Carbs11% DV33g
Fiber8% DV2g
Calories180Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol35mg12% |
Sodium280mg12% |
Potassium150mg4% |
Protein5g10% |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber2g8% |
Sugars16g32% |
Vitamin A2% |
Vitamin C4% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.