Moo Shu Vegetables

webmd.com
10Ingredients
200Calories
20Minutes

Ingredients

  • 3 teaspoons toasted sesame oil (divided)
  • 4 large eggs (lightly beaten)
  • 2 teaspoons fresh ginger (minced)
  • 2 cloves garlic (minced)
  • 12 ounces mixed vegetables (shredded, such as “rainbow salad” or “broccoli slaw”)
  • 2 cups mung bean sprouts
  • 1 bunch scallions (sliced, divided)
  • 1 tablespoon reduced sodium soy sauce
  • 1 tablespoon rice vinegar
  • 2 tablespoons hoisin sauce
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NutritionView more

200Calories
Sodium16%DV380mg
Fat15%DV10g
Protein24%DV12g
Carbs7%DV21g
Fiber24%DV6g

PER SERVING *

Calories200Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat2g10%
Trans Fat
Cholesterol210mg70%
Sodium380mg16%
Potassium420mg12%
Protein12g24%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber6g24%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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