Monte Cristo Sandwiches
Pork
Description
A classic grilled sandwich sure to become a favorite in your household. Serve with vinegar coleslaw and potato chips.
Ingredients
- 8 ounces ham (thinly sliced)
- 4 ounces swiss cheese (sliced)
- 8 slices french bread (OR Vienna bread, 1/2-inch thick)
- 4 eggs
- 3 tablespoons butter
- 1/3 cup milk
Directions
- 1For each sandwich, place 2 ounces ham and 1 ounce cheese between 2 slices of bread. Beat together eggs and milk in medium bowl; dip sandwiches in egg mixture, turning carefully.
- 2Melt butter in large skillet over medium-low heat; grill sandwiches 8-10 minutes; turn and continue cooking until cheese is melted and both sides are golden.
NutritionView more
PER SERVING *
| Calories730Calories from Fat270 |
| % DAILY VALUE* |
| Total Fat30g46% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium1770mg74% |
| Potassium460mg13% |
| Protein40g78% |
| Calories from Fat270 |
| % DAILY VALUE* |
| Total Carbohydrate77g26% |
| Dietary Fiber3g12% |
| Sugars6g12% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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