Ingredients

  • 1/4 cup olive oil
  • 4 tablespoons butter
  • 1 pound ground beef
  • 4 onions (medium, chopped)
  • 4 cloves garlic (chopped finely)
  • salt
  • pepper
  • celery salt (to taste)
  • 1 teaspoon fresh rosemary (chopped)
  • 1 teaspoon chopped fresh thyme
  • 1/2 cup Italian parsley (fresh, chopped finely)
  • 1/2 cup dried mushrooms (soaked in 1 cup of hot water, then chopped, save soaking liquid)
  • 32 ounces tomatoes (whole, mashed with liquid)
  • 48 ounces tomato sauce
  • 1 1/2 cups water
  • 1 cup white wine
  • 1 teaspoon granulated white sugar
Read Directions

NutritionView more

910Calories
Sodium74%DV1770mg
Fat80%DV52g
Protein65%DV33g
Carbs24%DV73g
Fiber64%DV16g

PER SERVING *

Calories910Calories from Fat470
% DAILY VALUE*
Total Fat52g80%
Saturated Fat19g95%
Trans Fat1g
Cholesterol115mg38%
Sodium1770mg74%
Potassium2240mg64%
Protein33g65%
Calories from Fat470
% DAILY VALUE*
Total Carbohydrate73g24%
Dietary Fiber16g64%
Sugars44g88%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User