Moist Banana Cake With Whipped Cream Buttercream Frosting

Veena Azmanov
14Ingredients
40Calories
45Minutes

Ingredients

  • 165 grams all-purpose flour
  • 60 milliliters oil
  • 2 large eggs
  • 150 grams sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 cup sour cream
  • 1 1/2 cups bananas
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1/2 stick butter
  • 250 grams powdered sugar
  • 1 teaspoon salt
  • 1 cup whipping cream
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NutritionView more

40Calories
Sodium2%DV55mg
Fat3%DV2g
Protein0%DV0g
Carbs2%DV6g
Fiber0%DV0g

PER SERVING *

Calories40Calories from Fat20
% DAILY VALUE*
Total Fat2g3%
Saturated Fat0.5g3%
Trans Fat
Cholesterol10mg3%
Sodium55mg2%
Potassium15mg0%
Protein0g0%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber0g0%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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