Miso Salmon Recipe | Yummly
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Jim: "Delicious. Miso marinade added great flavor and k…" Read More
4Ingredients
20Minutes
290Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/4 cup sweet white miso paste (shiro miso)
  • 2 tablespoons sake (Japanese)
  • 2 tablespoons mirin
  • 4 salmon fillets (4 ounces each)
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    NutritionView More

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    290Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories290Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol60mg20%
    Sodium710mg30%
    Potassium450mg13%
    Protein25g49%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A2%
    Vitamin C8%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Jim 9 months ago
    Delicious. Miso marinade added great flavor and kept Salmon very moist and tender. Thanks for Recipe.
    Erin Royer a year ago
    I found the marinade didn’t provide enough flavor and I needed to add soy sauce to the dish to make it pop. Wouldn’t make again, would look for another recipe.
    Shurie B. a year ago
    Very tasty and so easy! Few ingredients to make a fast and yummy dinner!
    Holmes 2 years ago
    Amazing recipe!!! My family loved it!!!
    Parker 2 years ago
    YUM!!! So good and super easy!! Great week night dinner. I served it on a bed of sesame spinach with roasted pencil on the side. I’ll make this again....often.
    Steve Ross 4 years ago
    Super easy and tasty.

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