Ingredients

  • 1/2 cup fresh mint leaves (chopped)
  • 6 cups snap peas (fresh)
  • 1/3 cup sugar
  • 1 teaspoon whole grain dijon mustard
  • 1 lemon (juiced and zested)
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon fresh ginger (grated)
  • 1 tablespoon poppy seeds
  • 2/3 cup olive oil
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NutritionView more

250Calories
Sodium7%DV170mg
Fat32%DV21g
Protein4%DV2g
Carbs5%DV16g
Fiber12%DV3g

PER SERVING *

Calories250Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat3g15%
Trans Fat
Cholesterol
Sodium170mg7%
Potassium150mg4%
Protein2g4%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate16g5%
Dietary Fiber3g12%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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