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Ingredients
US|METRIC
- 5 tablespoons Breyers™ Hot Fudge Ice Cream Sauce
- 1/2 cup Breyers™ Chocolate Sprinkles
- 1 cup breyers natural vanilla ice cream
- 1/4 cup milk
- 1/4 teaspoon green gel food coloring
- 1/4 teaspoon peppermint extract (or 1 shot creme de menthe liquor)
Directions
- Squeeze 2 tablespoons Ice Cream Sauce onto plate. Pour Chocolate Sprinkles onto another plate. Dip rim of 2 martini glasses into Ice Cream Sauce, then Chocolate Sprinkles. Squeeze 3 tablespoons Ice Cream Sauce into plastic zip-top bag and snip off small piece from 1 corner. Pipe sauce into glasses starting at bottoms and working up to tops to create swirl patterns; set aside.
- Process Breyers® Natural Vanilla Ice Cream, milk, food coloring and extract in blender until smooth. Pour into glasses and serve immediately.
NutritionView More
320Calories
Sodium9% DV220mg
Fat18% DV12g
Protein14% DV7g
Carbs15% DV46g
Fiber4% DV1g
Calories320Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium220mg9% |
Potassium200mg6% |
Protein7g14% |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate46g15% |
Dietary Fiber1g4% |
Sugars33g66% |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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