Ingredients

  • 2 tablespoons olive oil
  • 1/2 cup diced onion
  • 1 garlic clove (finely minced)
  • 2 medium potatoes (peeled and diced)
  • 10 ounces mexican chorizo
  • 1 teaspoon ground cumin
  • salt
  • pepper
  • 15 ounces refrigerated pie crusts (softened as directed on package instructions)
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NutritionView more

960Calories
Sodium63%DV1510mg
Fat92%DV60g
Protein45%DV23g
Carbs26%DV78g
Fiber20%DV5g

PER SERVING *

Calories960Calories from Fat540
% DAILY VALUE*
Total Fat60g92%
Saturated Fat22g110%
Trans Fat
Cholesterol60mg20%
Sodium1510mg63%
Potassium880mg25%
Protein23g45%
Calories from Fat540
% DAILY VALUE*
Total Carbohydrate78g26%
Dietary Fiber5g20%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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