Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Mini Empanadas of Blood Sausage, Apple, and Bacon
LA COCINA DE BABEL11Ingredients
60Minutes
320Calories
Add to Meal Planner
Add to Meal Planner
Description
Empanadas are a traditionally Spanish or Latin American stuffed pastry. These mini empanadas are made with a puff pastry that you can make yourself or buy pre-made and are stuffed with crumbled blood sausage, apple, and bacon filling. These empanadas can be shaped in a tart mold or can be shaped by hand into a traditional half moon shape. If you are not a fan of blood sausage, you can also substitute other ground meat.
Ingredients
US|METRIC
12 SERVINGS
- olive oil
- 2 scallions (thinly sliced)
- 2 Tbsp. fresh thyme
- 2 strips bacon (diced)
- 1 apple (acidic, such as Granny Smith, peeled and cubed into 1-cm. sections)
- 2 Tbsp. raisins
- 200 grams blood sausage (peeled and crumbled)
- salt
- ground black pepper
- 400 grams puff pastry
- 1 egg (beaten)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Heat a drizzle of olive oil in a skillet and add the scallions and thyme. Saute a few minutes until softened.
- Raise the heat and add the bacon, apple, and raisins. Continue to saute until the apple is golden and the bacon is cooked through.
- Add the blood sausage and salt and pepper to taste. Stir everything together well. Remove from heat and set aside to cool.
NutritionView More
Unlock full nutritional details with subscription
320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium470mg20% |
| Potassium115mg3% |
| Protein7g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes