Mini Cornmeal Cakes with Whipped Mascarpone and Fresh Berries

Blogging Over Thyme
15Ingredients
25Calories
40Minutes

Ingredients

  • 3/4 cup unbleached all-purpose flour
  • 1/4 cup yellow cornmeal (stone ground)
  • 1/2 cup granulated sugar
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon kosher salt
  • 3 whole eggs
  • 10 tablespoons unsalted butter (very soft)
  • 1/2 cup mascarpone cheese
  • 1/2 cup heavy cream (chilled)
  • 3 tablespoons powdered sugar
  • 1/2 teaspoon pure vanilla extract
  • powdered sugar (for dusting)
  • fresh raspberries
  • blackberries
  • lemon zest (fresh, for garnish)
Read Directions

NutritionView more

25Calories
Sodium0%DV10mg
Fat2%DV1.5g
Protein0%DV0g
Carbs1%DV2g
Fiber0%DV0g

PER SERVING *

Calories25Calories from Fat20
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat1g5%
Trans Fat
Cholesterol10mg3%
Sodium10mg0%
Potassium10mg0%
Protein0g0%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber0g0%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User