Mini Chicken Satay Skewers with Thai Peanut Dipping Sauce

The Endless MealReviews(1)
Nicole S.: "Incredible! I used breast, marinated for about 5…" Read More
11Ingredients
70Calories
20Minutes

Ingredients

  • 1 pound boneless skinless chicken thighs (cut into 1-inch pieces)
  • 1/4 cup rice vinegar (each:, and soy sauce, gluten-free, if needed)
  • 1/4 cup soy sauce
  • 1 tablespoon minced ginger
  • 2 garlic cloves (minced)
  • 1 red pepper (large, cut into ½ inch squares)
  • 1 cup salted peanuts (dry roasted)
  • 3/4 cup coconut milk
  • 2 tablespoons lime juice (each:, soy sauce, gluten-free, if needed, palm or coconut sugar, can sub brown sugar)
  • 2 garlic cloves
  • sea salt (to taste)
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NutritionView more

70Calories
Sodium6%DV150mg
Fat8%DV5g
Protein8%DV4g
Carbs0%DV1g
Fiber2%DV<1g

PER SERVING *

Calories70Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat2g10%
Trans Fat
Cholesterol10mg3%
Sodium150mg6%
Potassium80mg2%
Protein4g8%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber<1g2%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Nicole S. 6 May 2017
Incredible! I used breast, marinated for about 5 hours, and my family loved them! Even my picky eater was asking for more.