Minestrone with Parsley Pistou

COLEY COOKS
22Ingredients
90Minutes
710Calories

Ingredients

US|METRIC
  • 1 tablespoon extra-virgin olive oil
  • 3 slices bacon (diced)
  • 1 yellow onion (large, peeled and diced, about 2 cups)
  • 5 stalks celery (diced, about 2 cups)
  • 2 carrots (medium-large, scrubbed clean and diced, about 2 cups)
  • 3 cloves garlic (minced)
  • 1 sprig fresh thyme (sub 1/2 tsp dried thyme)
  • 1 sprig rosemary (sub 1 teaspoon dried rosemary)
  • 2 bay leaves
  • 28 ounces whole peeled tomatoes (crushed with your hands)
  • 5 cups water
  • 1 tablespoon salt
  • 1 teaspoon freshly ground pepper
  • 1 Parmesan cheese (rind)
  • 1 bunch swiss chard (stems and leaves chopped)
  • 1 can cannellini beans (drained and rinsed)
  • 1 medium zucchini (diced)
  • 1 1/2 cups green beans (diced)
  • 1 clove garlic (as finely minced as possible)
  • 1/2 cup finely chopped fresh parsley
  • 1 cup extra-virgin olive oil
  • 1 pinch salt (and freshly ground pepper to taste)
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    NutritionView More

    710Calories
    Sodium66% DV1590mg
    Fat72% DV47g
    Protein43% DV22g
    Carbs18% DV54g
    Fiber84% DV21g
    Calories710Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol15mg5%
    Sodium1590mg66%
    Potassium1400mg40%
    Protein22g43%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber21g84%
    Sugars7g14%
    Vitamin A150%
    Vitamin C80%
    Calcium25%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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