Minced Pork Tapa Recipe | Yummly

Minced Pork Tapa

KOOKING
9Ingredients
45Minutes
510Calories
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Description

Sometimes when you are scouring through recipes to find the perfect one that will satisfy your sweet tooth and put smiles on your loved ones faces. This recipe for Minced Pork Tapa combines three perfectly paired ingredients with a decadent and hearty taste that will leave your guests satisfied. The Minced Pork Tapa recipe is a smooth and rich treat. If you want to experience pure palate pleasure, then try these sweet treats.

Ingredients

US|METRIC
  • 250 grams pork (lean, minced)
  • 250 grams streaky bacon (minced)
  • 2 garlic cloves
  • smoked sweet Spanish paprika (ground)
  • oregano
  • 1 large potato
  • salt
  • ground black pepper
  • olive oil
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    Directions

    1. For the marinade, mix pork, bacon and finely crushed garlic.
    2. Season generously with paprika until meat turns very red.
    3. Season with salt, freshly ground black pepper and oregano.
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    NutritionView More

    510Calories
    Sodium31% DV750mg
    Fat58% DV38g
    Protein47% DV24g
    Carbs7% DV20g
    Fiber16% DV4g
    Calories510Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol85mg28%
    Sodium750mg31%
    Potassium850mg24%
    Protein24g47%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber4g16%
    Sugars1g2%
    Vitamin A30%
    Vitamin C35%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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