Million Dollar Pound Cake Recipe | Yummly

Million Dollar Pound Cake

MELISSA'S SOUTHERN STYLE KITCHEN(3)
Tracey T.: "It was a great cake to make. I received complimen…" Read More
7Ingredients
70Minutes
670Calories
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Ingredients

US|METRIC
  • 1 pound salted butter (softened)
  • 3 cups granulated sugar
  • 6 large eggs
  • 1 tablespoon pure vanilla extract
  • 1 teaspoon almond extract
  • 3/4 cup milk (or buttermilk)
  • 4 cups all-purpose flour (sifted)
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    NutritionView More

    670Calories
    Sodium11% DV270mg
    Fat52% DV34g
    Protein18% DV9g
    Carbs28% DV83g
    Fiber4% DV1g
    Calories670Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol190mg63%
    Sodium270mg11%
    Potassium125mg4%
    Protein9g18%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber1g4%
    Sugars52g104%
    Vitamin A20%
    Vitamin C0%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Tracey T. 3 months ago
    It was a great cake to make. I received compliments for how good it was. I siblings stated that it tasted just like the cakes our mother use to make. My brother thought it was one of my mothers old recipes I will continue to make this cake for ocassions that our suitable.
    Awesome!! Delicious!
    Brenda Y. 4 years ago
    It's easy to make, I made 2 loaf pound cakes with this batter, one lemon one vanilla. It's a basic pound cake recipe. I added a little more vanilla with no almond. The lemon one, I made with a lemon glaze to go on top.

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