- 2 tablespoons butter
- 2 tablespoons water
- 1/4 teaspoon vanilla
- 1 dash salt
- 4 tablespoons white sugar
- 2 tablespoons cocoa powder
- 4 tablespoons flour
|Calories140Calories from Fat50|
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|Calories from Fat50|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Katherine Barnard 12 hours ago
Delicious! Ended making it in a mason jar and increased the cook time to 50 seconds... perfection! Let it cool for 5+ min!!! Or you’ll burn your mouth!
Sahana Donti 8 days ago
Super good!!!! Would definitely make again!! Had a good texture!
Maureen 12 days ago
Incredibly sweet. Almost too much? Love that it's all ingredients I always have
Nightmare 14 Dec 2018
The taste is really good though the cook time is quite a bit off (obviously all microwaves will work a bit different) this was fixed by cooking it extra in 10 second intervals. The final product is a very moist fudge cake though in my opinion the texture is slightly strange not in a bad way just not the typical cake texture (it is a quick microwave cake after all) highly recommend eating with vanilla ice cream or whipped cream just to cut through the richness
Cassandra Naegler 8 Dec 2018
I didn't have cocoa mix so I used hot cocoa mix instead (with the little marshmallows) overall I really enjoyed the taste. The texture wasn't very cake like but it was rich and satisfying. I also added a dollop of ice cream fudge in the center before putting in microwave which made a sort of molten lava cake effect and I finished it off with a sprinkle of ground cinnamon before eating. So yummy! Perfect for a midnight snack, will definitely make again!
Nathan Winkler 26 Nov 2018
Tastes REALLY great, but half way through, realized how much sugar this thing has and I didn’t want to die, so I threw it away.
Jack P. 17 Jun 2018
It is quick ,easy and it is tasty
Rylee P. 5 Apr 2018
Absolutely love this!
Cara Dyer 29 Mar 2018
The kids loved it. Gooey chocolate !
Andrew 25 Mar 2018
Excellent, much better with an 8th a teaspoon of baking powder and a scoop of ice cream on top. Simple and delicious.
Alicia Galone 18 Mar 2018
It tastes a little like fudge but with some vanilla ice cream it was sooooo yummmyyyyyy:) my go to
Andi pandi 5 Mar 2018
It wasn’t a brownie so I added ice cream because it looked and tasted like fudge
Mary Jo O'Malley 11 Feb 2018
Fantastic! And easy, too.
Aidan Winstead 11 Feb 2018
It was great! I used all of the ingredients and the taste was rich and so good! The only thing I would say it maybe to cook it longer than 40 seconds in the microwave because it was really gooey and was firm
Christine G. 6 Feb 2018
very rich! i added 1/8 tsp baking powder to help it rise. also cooked for 1min 40 sec.
Naje Watkins 17 Jan 2018
wonderful sooo rich and good!!
Sue T. 6 Jan 2018
It didn’t rise up, tasted raw even though I cooked it an extra 7 seconds
Eve O'Bryan 22 Dec 2017
Didn’t work at all, it just burned and started to bubble. wouldn’t make it again
Haley Toucey 9 Dec 2017
Awesome recipe! Cooked it about 20 seconds extra (I also doubled the recipe because I have large mugs and a large appetite) but other than that it was perfect!
LIz 17 Nov 2017
I was hoping it would turn out more cakey than gooey. Otherwise it tastes good i even added some walnuts on after
thela o. 5 Nov 2017
Excellent but too sweet. I always cut the sugar in any sweet dessert. Used pnly 1/2. Needs a little longer cook time--just watch it.
Kaela Hollister 24 Oct 2017
It was nice and gooey!! It really help my chocolate craving. I would definitely recommend this!😁😁
Hi Zoephia 17 Oct 2017
Very delicious and goey chocolate love it!!!!!!!!
Paloma 11 Oct 2017
Loved it! Great for when you're really craving a sweet snack. I would totally make this again!
typhoonsandgaming c. 1 Oct 2017
Great, a bit like peanut butter, in the “sticky” way
Hi 27 Sep 2017
One of the best I've made. I added raspberry jam to it to make it even more sinful and then put a bit of ice cream on top
Sangrin Thompson 17 Sep 2017
Delicious! An EXCELLENT fix for a chocolate craving. I topped mine with whipped cream; my son only wanted sprinkles. I added an extra 10 seconds of microwave cooking time, which was perfect for my taste.
price 15 Sep 2017
You definitely need more than 40 seconds unless you like warm batter. Over a minute should get it cooked. Taste yummy
Ana Renea 26 Jul 2017
It probably would have been amazing if I had some of the other ingredients, BUT I did some substitutions and the recipe was totally forgiving! It was yummy.
Pranika S 26 Jul 2017
It was too doughy the first time I made it, so I took it down to 3 tbs of flour and 1/8th tsp of vanilla extract. It was much better and very enjoyable with a large scoop of chocolate ice cream!